Central African Republic vs Eswatini: Potatoes — Yield

Central African Republic
1,079 kg/ha
in 2024
Eswatini
2,097 kg/ha
in 2024
Central African Republic rank
152nd
Eswatini rank
149th

Potatoes — Yield over time

  • Central African Republic
  • Eswatini
1.0k1.5k2.0k2.5k3.0k196119922024

How they compare

Eswatini currently reports 2,097 kg/ha against 1,079 kg/ha in Central African Republic, a difference of 1,018 kg/ha.

That makes Eswatini's figure about 1.9 times Central African Republic's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Eswatini ahead.

Central African Republic ranks 152nd and Eswatini ranks 149th of 153 countries.

Across the 7 decades both report, Central African Republic averaged higher in 2 and Eswatini in 5.

Head to head by decade

Decade Central African Republic Eswatini Difference Ahead
1960s 1,828 kg/ha 2,350 kg/ha 521.82 kg/ha Eswatini
1970s 1,957 kg/ha 2,360 kg/ha 403.13 kg/ha Eswatini
1980s 2,249 kg/ha 2,066 kg/ha 183.64 kg/ha Central African Republic
1990s 2,556 kg/ha 1,960 kg/ha 595.41 kg/ha Central African Republic
2000s 1,929 kg/ha 2,006 kg/ha 77.38 kg/ha Eswatini
2010s 1,094 kg/ha 2,086 kg/ha 991.64 kg/ha Eswatini
2020s 1,076 kg/ha 2,103 kg/ha 1,027 kg/ha Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Central African Republic or Eswatini?
Eswatini, at 2,097 kg/ha against 1,079 kg/ha in Central African Republic as of 2024.
What is the difference in potatoes — yield between Central African Republic and Eswatini?
1,018 kg/ha, with Eswatini ahead.
How many years of comparable data are there for Central African Republic and Eswatini?
64 years are reported by both, from 1961 to 2024.
How do Central African Republic and Eswatini rank globally for potatoes — yield?
Central African Republic ranks 152nd and Eswatini ranks 149th of 153 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Eswatini: Potatoes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/potatoes-yield/central-african-republic/eswatini/

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About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.