Caribbean vs Qatar: Potatoes — Yield
Potatoes — Yield over time
- Caribbean
- Qatar
How they compare
Caribbean currently reports 20,136 kg/ha against 19,825 kg/ha in Qatar, a difference of 311 kg/ha.
The two have swapped places 9 times across 54 shared years of data; in 1971 it was Qatar ahead.
Caribbean ranks 94th and Qatar ranks 97th of 201 countries.
Caribbean has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Caribbean | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 11,099 kg/ha | 10,190 kg/ha | 908.86 kg/ha | Caribbean |
| 1980s | 17,032 kg/ha | 10,794 kg/ha | 6,239 kg/ha | Caribbean |
| 1990s | 16,666 kg/ha | 9,872 kg/ha | 6,794 kg/ha | Caribbean |
| 2000s | 22,216 kg/ha | 9,096 kg/ha | 13,121 kg/ha | Caribbean |
| 2010s | 20,258 kg/ha | 10,799 kg/ha | 9,459 kg/ha | Caribbean |
| 2020s | 19,498 kg/ha | 15,937 kg/ha | 3,561 kg/ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Caribbean or Qatar?
- Caribbean, at 20,136 kg/ha against 19,825 kg/ha in Qatar as of 2024.
- What is the difference in potatoes — yield between Caribbean and Qatar?
- 311 kg/ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Qatar?
- 54 years are reported by both, from 1971 to 2024.
- How do Caribbean and Qatar rank globally for potatoes — yield?
- Caribbean ranks 94th and Qatar ranks 97th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.