Caribbean vs Qatar: Potatoes — Yield

Caribbean
20,136 kg/ha
in 2024
Qatar
19,825 kg/ha
in 2024
Caribbean rank
80th
Qatar rank
82nd

Potatoes — Yield over time

  • Caribbean
  • Qatar
010.0k20.0k30.0k196119922024

How they compare

Caribbean currently reports 20,136 kg/ha against 19,825 kg/ha in Qatar, a difference of 311 kg/ha.

The two have swapped places 9 times across 54 shared years of data; in 1971 it was Qatar ahead.

Caribbean ranks 80th and Qatar ranks 82nd of 166 countries.

Caribbean has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Caribbean Qatar Difference Ahead
1970s 11,099 kg/ha 10,190 kg/ha 908.86 kg/ha Caribbean
1980s 17,032 kg/ha 10,794 kg/ha 6,239 kg/ha Caribbean
1990s 16,666 kg/ha 9,872 kg/ha 6,794 kg/ha Caribbean
2000s 22,216 kg/ha 9,096 kg/ha 13,121 kg/ha Caribbean
2010s 20,258 kg/ha 10,799 kg/ha 9,459 kg/ha Caribbean
2020s 19,498 kg/ha 15,937 kg/ha 3,561 kg/ha Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Caribbean or Qatar?
Caribbean, at 20,136 kg/ha against 19,825 kg/ha in Qatar as of 2024.
What is the difference in potatoes — yield between Caribbean and Qatar?
311 kg/ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Qatar?
54 years are reported by both, from 1971 to 2024.
How do Caribbean and Qatar rank globally for potatoes — yield?
Caribbean ranks 80th and Qatar ranks 82nd of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.