Cape Verde vs USSR: Potatoes — Yield
Potatoes — Yield over time
- Cape Verde
- USSR
How they compare
Cape Verde currently reports 11,344 kg/ha against 10,780 kg/ha in USSR, a difference of 564 kg/ha.
That makes Cape Verde's figure about 1.1 times USSR's.
The two have swapped places 8 times across 31 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 161st and USSR ranks 163rd of 201 countries.
Cape Verde has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cape Verde | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,370 kg/ha | 10,314 kg/ha | 55.97 kg/ha | Cape Verde |
| 1970s | 13,783 kg/ha | 11,758 kg/ha | 2,025 kg/ha | Cape Verde |
| 1980s | 15,356 kg/ha | 11,540 kg/ha | 3,816 kg/ha | Cape Verde |
| 1990s | 16,305 kg/ha | 10,845 kg/ha | 5,460 kg/ha | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Cape Verde or USSR?
- Cape Verde, at 11,344 kg/ha against 10,780 kg/ha in USSR as of 2024.
- What is the difference in potatoes — yield between Cape Verde and USSR?
- 564 kg/ha, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Cape Verde and USSR rank globally for potatoes — yield?
- Cape Verde ranks 161st and USSR ranks 163rd of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.