Bulgaria vs North Macedonia: Potatoes — Yield
Potatoes — Yield over time
- Bulgaria
- North Macedonia
How they compare
Bulgaria currently reports 16,830 kg/ha against 16,618 kg/ha in North Macedonia, a difference of 212 kg/ha.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Bulgaria ahead.
Bulgaria ranks 124th and North Macedonia ranks 127th of 201 countries.
Across the 4 decades both report, Bulgaria averaged higher in 3 and North Macedonia in 1.
Head to head by decade
| Decade | Bulgaria | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,230 kg/ha | 11,112 kg/ha | 881.33 kg/ha | North Macedonia |
| 2000s | 14,338 kg/ha | 13,602 kg/ha | 735.3 kg/ha | Bulgaria |
| 2010s | 15,804 kg/ha | 14,211 kg/ha | 1,593 kg/ha | Bulgaria |
| 2020s | 17,979 kg/ha | 15,322 kg/ha | 2,657 kg/ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Bulgaria or North Macedonia?
- Bulgaria, at 16,830 kg/ha against 16,618 kg/ha in North Macedonia as of 2024.
- What is the difference in potatoes — yield between Bulgaria and North Macedonia?
- 212 kg/ha, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Bulgaria and North Macedonia rank globally for potatoes — yield?
- Bulgaria ranks 124th and North Macedonia ranks 127th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.