Bosnia and Herzegovina vs Montenegro: Potatoes — Yield
Potatoes — Yield over time
- Bosnia and Herzegovina
- Montenegro
How they compare
Montenegro currently reports 17,345 kg/ha against 16,960 kg/ha in Bosnia and Herzegovina, a difference of 385 kg/ha.
Across all 19 years both countries report, Montenegro has been ahead every year.
Bosnia and Herzegovina ranks 123rd and Montenegro ranks 121st of 201 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 10,337 kg/ha | 12,936 kg/ha | 2,599 kg/ha | Montenegro |
| 2010s | 10,283 kg/ha | 15,745 kg/ha | 5,462 kg/ha | Montenegro |
| 2020s | 13,606 kg/ha | 17,254 kg/ha | 3,648 kg/ha | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Bosnia and Herzegovina or Montenegro?
- Montenegro, at 17,345 kg/ha against 16,960 kg/ha in Bosnia and Herzegovina as of 2024.
- What is the difference in potatoes — yield between Bosnia and Herzegovina and Montenegro?
- 385 kg/ha, with Montenegro ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Bosnia and Herzegovina and Montenegro rank globally for potatoes — yield?
- Bosnia and Herzegovina ranks 123rd and Montenegro ranks 121st of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.