Belgium-Luxembourg vs France: Potatoes — Yield
Potatoes — Yield over time
- Belgium-Luxembourg
- France
How they compare
Belgium-Luxembourg currently reports 45,136 kg/ha against 42,436 kg/ha in France, a difference of 2,700 kg/ha.
That makes Belgium-Luxembourg's figure about 1.1 times France's.
Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 4th and France ranks 7th of 201 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,735 kg/ha | 18,847 kg/ha | 11,888 kg/ha | Belgium-Luxembourg |
| 1970s | 36,255 kg/ha | 23,546 kg/ha | 12,709 kg/ha | Belgium-Luxembourg |
| 1980s | 39,799 kg/ha | 31,165 kg/ha | 8,634 kg/ha | Belgium-Luxembourg |
| 1990s | 44,551 kg/ha | 35,511 kg/ha | 9,040 kg/ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Belgium-Luxembourg or France?
- Belgium-Luxembourg, at 45,136 kg/ha against 42,436 kg/ha in France as of 1999.
- What is the difference in potatoes — yield between Belgium-Luxembourg and France?
- 2,700 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and France?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and France rank globally for potatoes — yield?
- Belgium-Luxembourg ranks 4th and France ranks 7th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.