Bahrain vs Netherlands (Kingdom of the): Potatoes — Yield
Potatoes — Yield over time
- Bahrain
- Netherlands (Kingdom of the)
How they compare
Netherlands (Kingdom of the) currently reports 41,703 kg/ha against 40,000 kg/ha in Bahrain, a difference of 1,703 kg/ha.
The two have swapped places 2 times across 49 shared years of data; in 1976 it was Netherlands (Kingdom of the) ahead.
Bahrain ranks 11th and Netherlands (Kingdom of the) ranks 8th of 153 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bahrain | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 26,708 kg/ha | 35,210 kg/ha | 8,502 kg/ha | Netherlands (Kingdom of the) |
| 1980s | 16,955 kg/ha | 39,958 kg/ha | 23,003 kg/ha | Netherlands (Kingdom of the) |
| 1990s | 16,034 kg/ha | 42,162 kg/ha | 26,128 kg/ha | Netherlands (Kingdom of the) |
| 2000s | 16,894 kg/ha | 43,928 kg/ha | 27,034 kg/ha | Netherlands (Kingdom of the) |
| 2010s | 26,607 kg/ha | 43,200 kg/ha | 16,593 kg/ha | Netherlands (Kingdom of the) |
| 2020s | 22,500 kg/ha | 42,151 kg/ha | 19,651 kg/ha | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Bahrain or Netherlands (Kingdom of the)?
- Netherlands (Kingdom of the), at 41,703 kg/ha against 40,000 kg/ha in Bahrain as of 2024.
- What is the difference in potatoes — yield between Bahrain and Netherlands (Kingdom of the)?
- 1,703 kg/ha, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Bahrain and Netherlands (Kingdom of the)?
- 49 years are reported by both, from 1976 to 2024.
- How do Bahrain and Netherlands (Kingdom of the) rank globally for potatoes — yield?
- Bahrain ranks 11th and Netherlands (Kingdom of the) ranks 8th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.