Austria vs Japan: Potatoes — Yield
Potatoes — Yield over time
- Austria
- Japan
How they compare
Japan currently reports 32,309 kg/ha against 31,673 kg/ha in Austria, a difference of 636 kg/ha.
The two have swapped places 21 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 35th and Japan ranks 32nd of 201 countries.
Across the 7 decades both report, Austria averaged higher in 4 and Japan in 3.
Head to head by decade
| Decade | Austria | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,953 kg/ha | 18,536 kg/ha | 3,418 kg/ha | Austria |
| 1970s | 24,246 kg/ha | 24,173 kg/ha | 73.57 kg/ha | Austria |
| 1980s | 26,535 kg/ha | 28,936 kg/ha | 2,401 kg/ha | Japan |
| 1990s | 26,326 kg/ha | 31,032 kg/ha | 4,706 kg/ha | Japan |
| 2000s | 30,728 kg/ha | 32,015 kg/ha | 1,287 kg/ha | Japan |
| 2010s | 31,215 kg/ha | 30,244 kg/ha | 970.96 kg/ha | Austria |
| 2020s | 32,624 kg/ha | 31,766 kg/ha | 858.36 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Austria or Japan?
- Japan, at 32,309 kg/ha against 31,673 kg/ha in Austria as of 2024.
- What is the difference in potatoes — yield between Austria and Japan?
- 636 kg/ha, with Japan ahead.
- How many years of comparable data are there for Austria and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Japan rank globally for potatoes — yield?
- Austria ranks 35th and Japan ranks 32nd of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.