Austria vs Eastern Africa: Potatoes — Yield
Potatoes — Yield over time
- Austria
- Eastern Africa
How they compare
Austria currently reports 31,673 kg/ha against 11,249 kg/ha in Eastern Africa, a difference of 20,424 kg/ha.
That makes Austria's figure about 2.8 times Eastern Africa's.
Across all 64 years both countries report, Austria has been ahead every year.
Austria ranks 32nd and Eastern Africa ranks 30th of 166 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,953 kg/ha | 6,678 kg/ha | 15,275 kg/ha | Austria |
| 1970s | 24,246 kg/ha | 6,630 kg/ha | 17,616 kg/ha | Austria |
| 1980s | 26,535 kg/ha | 6,557 kg/ha | 19,978 kg/ha | Austria |
| 1990s | 26,326 kg/ha | 7,765 kg/ha | 18,561 kg/ha | Austria |
| 2000s | 30,728 kg/ha | 9,983 kg/ha | 20,744 kg/ha | Austria |
| 2010s | 31,215 kg/ha | 11,733 kg/ha | 19,482 kg/ha | Austria |
| 2020s | 32,624 kg/ha | 11,302 kg/ha | 21,322 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Austria or Eastern Africa?
- Austria, at 31,673 kg/ha against 11,249 kg/ha in Eastern Africa as of 2024.
- What is the difference in potatoes — yield between Austria and Eastern Africa?
- 20,424 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and Eastern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Eastern Africa rank globally for potatoes — yield?
- Austria ranks 32nd and Eastern Africa ranks 30th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.