Algeria vs Saudi Arabia: Potatoes — Yield
Potatoes — Yield over time
- Algeria
- Saudi Arabia
How they compare
Algeria currently reports 33,944 kg/ha against 33,172 kg/ha in Saudi Arabia, a difference of 772 kg/ha.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 26th and Saudi Arabia ranks 28th of 201 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and Saudi Arabia in 5.
Head to head by decade
| Decade | Algeria | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,797 kg/ha | 8,692 kg/ha | 895.36 kg/ha | Saudi Arabia |
| 1970s | 6,477 kg/ha | 7,948 kg/ha | 1,471 kg/ha | Saudi Arabia |
| 1980s | 7,741 kg/ha | 15,109 kg/ha | 7,369 kg/ha | Saudi Arabia |
| 1990s | 12,101 kg/ha | 19,045 kg/ha | 6,944 kg/ha | Saudi Arabia |
| 2000s | 20,266 kg/ha | 24,459 kg/ha | 4,193 kg/ha | Saudi Arabia |
| 2010s | 30,091 kg/ha | 24,202 kg/ha | 5,890 kg/ha | Algeria |
| 2020s | 32,730 kg/ha | 31,541 kg/ha | 1,188 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Algeria or Saudi Arabia?
- Algeria, at 33,944 kg/ha against 33,172 kg/ha in Saudi Arabia as of 2024.
- What is the difference in potatoes — yield between Algeria and Saudi Arabia?
- 772 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Saudi Arabia?
- 63 years are reported by both, from 1961 to 2024.
- How do Algeria and Saudi Arabia rank globally for potatoes — yield?
- Algeria ranks 26th and Saudi Arabia ranks 28th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.