Algeria vs Israel: Potatoes — Yield

Algeria
33,944 kg/ha
in 2024
Israel
34,856 kg/ha
in 2024
Algeria rank
23rd
Israel rank
20th

Potatoes — Yield over time

  • Algeria
  • Israel
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Israel currently reports 34,856 kg/ha against 33,944 kg/ha in Algeria, a difference of 912 kg/ha.

Across all 64 years both countries report, Israel has been ahead every year.

Algeria ranks 23rd and Israel ranks 20th of 166 countries.

Israel has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Algeria Israel Difference Ahead
1960s 7,797 kg/ha 22,049 kg/ha 14,253 kg/ha Israel
1970s 6,460 kg/ha 30,390 kg/ha 23,930 kg/ha Israel
1980s 7,741 kg/ha 38,915 kg/ha 31,174 kg/ha Israel
1990s 12,101 kg/ha 34,167 kg/ha 22,066 kg/ha Israel
2000s 20,266 kg/ha 32,971 kg/ha 12,705 kg/ha Israel
2010s 30,091 kg/ha 34,731 kg/ha 4,640 kg/ha Israel
2020s 32,730 kg/ha 34,964 kg/ha 2,234 kg/ha Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Algeria or Israel?
Israel, at 34,856 kg/ha against 33,944 kg/ha in Algeria as of 2024.
What is the difference in potatoes — yield between Algeria and Israel?
912 kg/ha, with Israel ahead.
How many years of comparable data are there for Algeria and Israel?
64 years are reported by both, from 1961 to 2024.
How do Algeria and Israel rank globally for potatoes — yield?
Algeria ranks 23rd and Israel ranks 20th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.