Ethiopia vs Myanmar: Potatoes — Self-sufficiency ratio

Ethiopia
1.01
in 2023
Myanmar
1
in 2024
Ethiopia rank
22nd
Myanmar rank
25th

Potatoes — Self-sufficiency ratio over time

  • Ethiopia
  • Myanmar
00.250.50.751201020172024

How they compare

Ethiopia currently reports 1.01 against 1 in Myanmar, a difference of 0.01.

The two have swapped places 2 times across 11 shared years of data; in 2010 it was Ethiopia ahead.

Ethiopia ranks 22nd and Myanmar ranks 25th of 123 countries.

Ethiopia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Ethiopia Myanmar Difference Ahead
2010s 1.03 1 0.0257 Ethiopia
2020s 1.01 1 0.0125 Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — self-sufficiency ratio, Ethiopia or Myanmar?
Ethiopia, at 1.01 against 1 in Myanmar as of 2023.
What is the difference in potatoes — self-sufficiency ratio between Ethiopia and Myanmar?
0.01, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Myanmar?
11 years are reported by both, from 2010 to 2023.
How do Ethiopia and Myanmar rank globally for potatoes — self-sufficiency ratio?
Ethiopia ranks 22nd and Myanmar ranks 25th of 123 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Myanmar: Potatoes — Self-sufficiency ratio. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/potatoes-self-sufficiency-ratio/ethiopia/myanmar/

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About this data

Indicator
Potatoes — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 1,669 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK