Saudi Arabia vs Serbia: Potatoes — Production
Potatoes — Production over time
- Saudi Arabia
- Serbia
How they compare
Saudi Arabia currently reports 625,071 t against 608,907 t in Serbia, a difference of 16,164 t.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Serbia ahead.
Saudi Arabia ranks 73rd and Serbia ranks 75th of 203 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Saudi Arabia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 455,672 t | 853,854 t | 398,182 t | Serbia |
| 2010s | 418,751 t | 684,871 t | 266,120 t | Serbia |
| 2020s | 598,448 t | 602,184 t | 3,736 t | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — production, Saudi Arabia or Serbia?
- Saudi Arabia, at 625,071 t against 608,907 t in Serbia as of 2024.
- What is the difference in potatoes — production between Saudi Arabia and Serbia?
- 16,164 t, with Saudi Arabia ahead.
- How many years of comparable data are there for Saudi Arabia and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Saudi Arabia and Serbia rank globally for potatoes — production?
- Saudi Arabia ranks 73rd and Serbia ranks 75th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.