Niger vs Yemen: Potatoes — Production

Niger
328,900 t
in 2024
Yemen
312,755 t
in 2024
Niger rank
90th
Yemen rank
91st

Potatoes — Production over time

  • Niger
  • Yemen
0100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Niger currently reports 328,900 t against 312,755 t in Yemen, a difference of 16,145 t.

That makes Niger's figure about 1.1 times Yemen's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Yemen ahead.

Niger ranks 90th and Yemen ranks 91st of 167 countries.

Across the 7 decades both report, Niger averaged higher in 1 and Yemen in 6.

Head to head by decade

Decade Niger Yemen Difference Ahead
1960s 0 t 26,625 t 26,625 t Yemen
1970s 100.7 t 75,727 t 75,627 t Yemen
1980s 1,290 t 163,200 t 161,910 t Yemen
1990s 11,924 t 186,114 t 174,190 t Yemen
2000s 18,812 t 227,617 t 208,806 t Yemen
2010s 111,510 t 261,203 t 149,692 t Yemen
2020s 348,900 t 307,862 t 41,038 t Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — production, Niger or Yemen?
Niger, at 328,900 t against 312,755 t in Yemen as of 2024.
What is the difference in potatoes — production between Niger and Yemen?
16,145 t, with Niger ahead.
How many years of comparable data are there for Niger and Yemen?
64 years are reported by both, from 1961 to 2024.
How do Niger and Yemen rank globally for potatoes — production?
Niger ranks 90th and Yemen ranks 91st of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niger vs Yemen: Potatoes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/potatoes-production/niger/yemen-rep/

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About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.