Nicaragua vs Uruguay: Potatoes — Production
Potatoes — Production over time
- Nicaragua
- Uruguay
How they compare
Uruguay currently reports 66,551 t against 61,819 t in Nicaragua, a difference of 4,732 t.
That makes Uruguay's figure about 1.1 times Nicaragua's.
Across all 63 years both countries report, Uruguay has been ahead every year.
Nicaragua ranks 146th and Uruguay ranks 144th of 203 countries.
Uruguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nicaragua | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,281 t | 108,935 t | 107,653 t | Uruguay |
| 1970s | 1,493 t | 128,052 t | 126,559 t | Uruguay |
| 1980s | 16,284 t | 134,992 t | 118,708 t | Uruguay |
| 1990s | 26,500 t | 145,701 t | 119,201 t | Uruguay |
| 2000s | 30,400 t | 131,550 t | 101,150 t | Uruguay |
| 2010s | 41,514 t | 92,305 t | 50,791 t | Uruguay |
| 2020s | 66,191 t | 81,457 t | 15,266 t | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — production, Nicaragua or Uruguay?
- Uruguay, at 66,551 t against 61,819 t in Nicaragua as of 2024.
- What is the difference in potatoes — production between Nicaragua and Uruguay?
- 4,732 t, with Uruguay ahead.
- How many years of comparable data are there for Nicaragua and Uruguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Uruguay rank globally for potatoes — production?
- Nicaragua ranks 146th and Uruguay ranks 144th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.