Kenya vs Réunion: Potatoes — Production

Kenya
2.19 million t
in 2024
Réunion
6,750 t
in 2006
Kenya rank
34th
Réunion rank
32nd

Potatoes — Production over time

  • Kenya
  • Réunion
01.0M2.0M3.0M196119922024

How they compare

Kenya currently reports 2.19 million t against 6,750 t in Réunion, a difference of 2.18 million t.

That makes Kenya's figure about 324.2 times Réunion's.

Across all 46 years both countries report, Kenya has been ahead every year.

Kenya ranks 34th and Réunion ranks 32nd of 167 countries.

Kenya has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Kenya Réunion Difference Ahead
1960s 194,222 t 2,456 t 191,767 t Kenya
1970s 294,468 t 2,377 t 292,091 t Kenya
1980s 387,126 t 7,165 t 379,962 t Kenya
1990s 809,497 t 9,243 t 800,255 t Kenya
2000s 1.43 million t 4,917 t 1.42 million t Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — production, Kenya or Réunion?
Kenya, at 2.19 million t against 6,750 t in Réunion as of 2024.
What is the difference in potatoes — production between Kenya and Réunion?
2.18 million t, with Kenya ahead.
How many years of comparable data are there for Kenya and Réunion?
46 years are reported by both, from 1961 to 2006.
How do Kenya and Réunion rank globally for potatoes — production?
Kenya ranks 34th and Réunion ranks 32nd of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Réunion: Potatoes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/potatoes-production/kenya/reunion-2/

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About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.