Jordan vs Lesotho: Potatoes — Production

Jordan
161,367 t
in 2024
Lesotho
132,750 t
in 2024
Jordan rank
96th
Lesotho rank
99th

Potatoes — Production over time

  • Jordan
  • Lesotho
0100.0k200.0k300.0k196119922024

How they compare

Jordan currently reports 161,367 t against 132,750 t in Lesotho, a difference of 28,617 t.

That makes Jordan's figure about 1.2 times Lesotho's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Jordan ahead.

Jordan ranks 96th and Lesotho ranks 99th of 153 countries.

Across the 7 decades both report, Jordan averaged higher in 5 and Lesotho in 2.

Head to head by decade

Decade Jordan Lesotho Difference Ahead
1960s 10,497 t 3,222 t 7,275 t Jordan
1970s 5,389 t 6,376 t 987.4 t Lesotho
1980s 24,182 t 27,900 t 3,718 t Lesotho
1990s 79,873 t 66,448 t 13,425 t Jordan
2000s 128,095 t 91,185 t 36,909 t Jordan
2010s 178,502 t 122,713 t 55,789 t Jordan
2020s 167,429 t 132,535 t 34,894 t Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — production, Jordan or Lesotho?
Jordan, at 161,367 t against 132,750 t in Lesotho as of 2024.
What is the difference in potatoes — production between Jordan and Lesotho?
28,617 t, with Jordan ahead.
How many years of comparable data are there for Jordan and Lesotho?
64 years are reported by both, from 1961 to 2024.
How do Jordan and Lesotho rank globally for potatoes — production?
Jordan ranks 96th and Lesotho ranks 99th of 153 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Lesotho: Potatoes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/potatoes-production/jordan/lesotho/

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About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.