Eswatini vs Jamaica: Potatoes — Production
Potatoes — Production over time
- Eswatini
- Jamaica
How they compare
Jamaica currently reports 11,121 t against 8,618 t in Eswatini, a difference of 2,503 t.
That makes Jamaica's figure about 1.3 times Eswatini's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Eswatini ranks 162nd and Jamaica ranks 161st of 203 countries.
Jamaica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eswatini | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,841 t | 9,971 t | 8,130 t | Jamaica |
| 1970s | 5,791 t | 11,329 t | 5,538 t | Jamaica |
| 1980s | 6,197 t | 8,852 t | 2,656 t | Jamaica |
| 1990s | 6,034 t | 10,992 t | 4,959 t | Jamaica |
| 2000s | 6,445 t | 6,814 t | 368.3 t | Jamaica |
| 2010s | 8,042 t | 16,322 t | 8,280 t | Jamaica |
| 2020s | 8,605 t | 14,905 t | 6,301 t | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — production, Eswatini or Jamaica?
- Jamaica, at 11,121 t against 8,618 t in Eswatini as of 2024.
- What is the difference in potatoes — production between Eswatini and Jamaica?
- 2,503 t, with Jamaica ahead.
- How many years of comparable data are there for Eswatini and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Jamaica rank globally for potatoes — production?
- Eswatini ranks 162nd and Jamaica ranks 161st of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.