Eastern Asia vs Germany: Potatoes — Production

Eastern Asia
98.34 million t
in 2024
Germany
12.70 million t
in 2024
Eastern Asia rank
4th
Germany rank
7th

Potatoes — Production over time

  • Eastern Asia
  • Germany
020.0M40.0M60.0M80.0M100.0M196119922024

How they compare

Eastern Asia currently reports 98.34 million t against 12.70 million t in Germany, a difference of 85.64 million t.

That makes Eastern Asia's figure about 7.7 times Germany's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Germany ahead.

Eastern Asia ranks 4th and Germany ranks 7th of 33 groups.

Across the 7 decades both report, Eastern Asia averaged higher in 6 and Germany in 1.

Head to head by decade

Decade Eastern Asia Germany Difference Ahead
1960s 20.45 million t 32.79 million t 12.35 million t Germany
1970s 29.22 million t 23.47 million t 5.76 million t Eastern Asia
1980s 32.35 million t 18.14 million t 14.22 million t Eastern Asia
1990s 51.49 million t 11.51 million t 39.98 million t Eastern Asia
2000s 73.40 million t 11.51 million t 61.89 million t Eastern Asia
2010s 89.27 million t 10.63 million t 78.64 million t Eastern Asia
2020s 97.15 million t 11.60 million t 85.54 million t Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — production, Eastern Asia or Germany?
Eastern Asia, at 98.34 million t against 12.70 million t in Germany as of 2024.
What is the difference in potatoes — production between Eastern Asia and Germany?
85.64 million t, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Germany?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and Germany rank globally for potatoes — production?
Eastern Asia ranks 4th and Germany ranks 7th of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Germany: Potatoes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/potatoes-production/eastern-asia/germany/

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About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.