Chad vs Haiti: Potatoes — Production
Potatoes — Production over time
- Chad
- Haiti
How they compare
Haiti currently reports 35,010 t against 34,502 t in Chad, a difference of 508 t.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Chad ahead.
Chad ranks 150th and Haiti ranks 149th of 203 countries.
Chad has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,111 t | 5,211 t | 4,900 t | Chad |
| 1970s | 11,755 t | 7,580 t | 4,175 t | Chad |
| 1980s | 14,400 t | 9,400 t | 5,000 t | Chad |
| 1990s | 20,330 t | 8,299 t | 12,031 t | Chad |
| 2000s | 40,663 t | 11,830 t | 28,833 t | Chad |
| 2010s | 40,117 t | 32,931 t | 7,186 t | Chad |
| 2020s | 35,878 t | 34,970 t | 907.94 t | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — production, Chad or Haiti?
- Haiti, at 35,010 t against 34,502 t in Chad as of 2024.
- What is the difference in potatoes — production between Chad and Haiti?
- 508 t, with Haiti ahead.
- How many years of comparable data are there for Chad and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Haiti rank globally for potatoes — production?
- Chad ranks 150th and Haiti ranks 149th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.