Central Asia vs Ethiopia: Potatoes — Production
Potatoes — Production over time
- Central Asia
- Ethiopia
How they compare
Central Asia currently reports 9.63 million t against 4.09 million t in Ethiopia, a difference of 5.54 million t.
That makes Central Asia's figure about 2.4 times Ethiopia's.
Across all 32 years both countries report, Central Asia has been ahead every year.
Central Asia ranks 22nd and Ethiopia ranks 24th of 30 groups.
Central Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.06 million t | 361,286 t | 2.70 million t | Central Asia |
| 2000s | 5.29 million t | 460,518 t | 4.83 million t | Central Asia |
| 2010s | 6.77 million t | 2.55 million t | 4.22 million t | Central Asia |
| 2020s | 8.73 million t | 4.04 million t | 4.69 million t | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — production, Central Asia or Ethiopia?
- Central Asia, at 9.63 million t against 4.09 million t in Ethiopia as of 2024.
- What is the difference in potatoes — production between Central Asia and Ethiopia?
- 5.54 million t, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Central Asia and Ethiopia rank globally for potatoes — production?
- Central Asia ranks 22nd and Ethiopia ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.