Cape Verde vs Faroe Islands: Potatoes — Production
Potatoes — Production over time
- Cape Verde
- Faroe Islands
How they compare
Cape Verde currently reports 2,212 t against 1,532 t in Faroe Islands, a difference of 680 t.
That makes Cape Verde's figure about 1.4 times Faroe Islands's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 176th and Faroe Islands ranks 179th of 203 countries.
Cape Verde has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cape Verde | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,889 t | 1,550 t | 1,338 t | Cape Verde |
| 1970s | 1,510 t | 1,250 t | 260.3 t | Cape Verde |
| 1980s | 2,265 t | 1,358 t | 907 t | Cape Verde |
| 1990s | 2,273 t | 1,500 t | 772.81 t | Cape Verde |
| 2000s | 3,536 t | 1,443 t | 2,093 t | Cape Verde |
| 2010s | 4,025 t | 1,517 t | 2,508 t | Cape Verde |
| 2020s | 2,745 t | 1,523 t | 1,222 t | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — production, Cape Verde or Faroe Islands?
- Cape Verde, at 2,212 t against 1,532 t in Faroe Islands as of 2024.
- What is the difference in potatoes — production between Cape Verde and Faroe Islands?
- 680 t, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and Faroe Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and Faroe Islands rank globally for potatoes — production?
- Cape Verde ranks 176th and Faroe Islands ranks 179th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.