Argentina vs Greece: Potatoes — Gross Production Index Number
Argentina
90.17
in 2024
Greece
88.77
in 2017
Argentina rank
108th
Greece rank
111th
Potatoes — Gross Production Index Number over time
- Argentina
- Greece
How they compare
Argentina currently reports 90.17 against 88.77 in Greece, a difference of 1.4.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 108th and Greece ranks 111th of 143 countries.
Greece has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Argentina | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 77.23 | 93.59 | 16.35 | Greece |
| 1970s | 73.76 | 150.06 | 76.3 | Greece |
| 1980s | 90.32 | 187.54 | 97.22 | Greece |
| 1990s | 99.62 | 178.6 | 78.98 | Greece |
| 2000s | 88.08 | 166.13 | 78.05 | Greece |
| 2010s | 95.62 | 128.46 | 32.84 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — gross production index number, Argentina or Greece?
- Argentina, at 90.17 against 88.77 in Greece as of 2024.
- What is the difference in potatoes — gross production index number between Argentina and Greece?
- 1.4, with Argentina ahead.
- How many years of comparable data are there for Argentina and Greece?
- 57 years are reported by both, from 1961 to 2017.
- How do Argentina and Greece rank globally for potatoes — gross production index number?
- Argentina ranks 108th and Greece ranks 111th of 143 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.