Republic of Moldova vs Serbia: Potatoes — Area harvested
Potatoes — Area harvested over time
- Republic of Moldova
- Serbia
How they compare
Serbia currently reports 22,483 ha against 22,430 ha in Republic of Moldova, a difference of 53 ha.
Across all 19 years both countries report, Serbia has been ahead every year.
Republic of Moldova ranks 93rd and Serbia ranks 91st of 203 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Republic of Moldova | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 32,210 ha | 81,288 ha | 49,078 ha | Serbia |
| 2010s | 22,686 ha | 49,239 ha | 26,553 ha | Serbia |
| 2020s | 22,490 ha | 25,312 ha | 2,823 ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Republic of Moldova or Serbia?
- Serbia, at 22,483 ha against 22,430 ha in Republic of Moldova as of 2024.
- What is the difference in potatoes — area harvested between Republic of Moldova and Serbia?
- 53 ha, with Serbia ahead.
- How many years of comparable data are there for Republic of Moldova and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Republic of Moldova and Serbia rank globally for potatoes — area harvested?
- Republic of Moldova ranks 93rd and Serbia ranks 91st of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.