Kyrgyzstan vs Tajikistan: Potatoes — Area harvested

Kyrgyzstan
66,402 ha
in 2024
Tajikistan
63,315 ha
in 2024
Kyrgyzstan rank
42nd
Tajikistan rank
45th

Potatoes — Area harvested over time

  • Kyrgyzstan
  • Tajikistan
020.0k40.0k60.0k80.0k199220082024

How they compare

Kyrgyzstan currently reports 66,402 ha against 63,315 ha in Tajikistan, a difference of 3,087 ha.

Across all 33 years both countries report, Kyrgyzstan has been ahead every year.

Kyrgyzstan ranks 42nd and Tajikistan ranks 45th of 153 countries.

Kyrgyzstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan Tajikistan Difference Ahead
1990s 45,053 ha 12,633 ha 32,419 ha Kyrgyzstan
2000s 77,906 ha 27,211 ha 50,696 ha Kyrgyzstan
2010s 82,298 ha 41,334 ha 40,964 ha Kyrgyzstan
2020s 72,862 ha 57,183 ha 15,679 ha Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — area harvested, Kyrgyzstan or Tajikistan?
Kyrgyzstan, at 66,402 ha against 63,315 ha in Tajikistan as of 2024.
What is the difference in potatoes — area harvested between Kyrgyzstan and Tajikistan?
3,087 ha, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Tajikistan?
33 years are reported by both, from 1992 to 2024.
How do Kyrgyzstan and Tajikistan rank globally for potatoes — area harvested?
Kyrgyzstan ranks 42nd and Tajikistan ranks 45th of 153 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Tajikistan: Potatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 October 2026, from https://agriculture.statizoid.com/compare/potatoes-area-harvested/kyrgyz-republic/tajikistan/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.