Guinea vs Mozambique: Potatoes — Area harvested
Potatoes — Area harvested over time
- Guinea
- Mozambique
How they compare
Mozambique currently reports 44,713 ha against 42,861 ha in Guinea, a difference of 1,852 ha.
The two have swapped places 2 times across 22 shared years of data; in 2003 it was Mozambique ahead.
Guinea ranks 73rd and Mozambique ranks 71st of 203 countries.
Across the 3 decades both report, Guinea averaged higher in 1 and Mozambique in 2.
Head to head by decade
| Decade | Guinea | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,275 ha | 7,385 ha | 5,110 ha | Mozambique |
| 2010s | 8,768 ha | 15,765 ha | 6,997 ha | Mozambique |
| 2020s | 34,172 ha | 30,159 ha | 4,013 ha | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Guinea or Mozambique?
- Mozambique, at 44,713 ha against 42,861 ha in Guinea as of 2024.
- What is the difference in potatoes — area harvested between Guinea and Mozambique?
- 1,852 ha, with Mozambique ahead.
- How many years of comparable data are there for Guinea and Mozambique?
- 22 years are reported by both, from 2003 to 2024.
- How do Guinea and Mozambique rank globally for potatoes — area harvested?
- Guinea ranks 73rd and Mozambique ranks 71st of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.