Comoros vs New Caledonia: Potatoes — Area harvested
Potatoes — Area harvested over time
- Comoros
- New Caledonia
How they compare
New Caledonia currently reports 305 ha against 241 ha in Comoros, a difference of 64 ha.
That makes New Caledonia's figure about 1.3 times Comoros's.
The two have swapped places 6 times across 35 shared years of data; in 1990 it was New Caledonia ahead.
Comoros ranks 177th and New Caledonia ranks 176th of 203 countries.
New Caledonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Comoros | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 51.5 ha | 140.3 ha | 88.8 ha | New Caledonia |
| 2000s | 48.7 ha | 152 ha | 103.3 ha | New Caledonia |
| 2010s | 169.4 ha | 172.2 ha | 2.8 ha | New Caledonia |
| 2020s | 230 ha | 290 ha | 60 ha | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Comoros or New Caledonia?
- New Caledonia, at 305 ha against 241 ha in Comoros as of 2024.
- What is the difference in potatoes — area harvested between Comoros and New Caledonia?
- 64 ha, with New Caledonia ahead.
- How many years of comparable data are there for Comoros and New Caledonia?
- 35 years are reported by both, from 1990 to 2024.
- How do Comoros and New Caledonia rank globally for potatoes — area harvested?
- Comoros ranks 177th and New Caledonia ranks 176th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.