Cape Verde vs El Salvador: Potatoes — Area harvested
Potatoes — Area harvested over time
- Cape Verde
- El Salvador
How they compare
Cape Verde currently reports 195 ha against 187 ha in El Salvador, a difference of 8 ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was El Salvador ahead.
Cape Verde ranks 180th and El Salvador ranks 182nd of 203 countries.
Across the 7 decades both report, Cape Verde averaged higher in 1 and El Salvador in 6.
Head to head by decade
| Decade | Cape Verde | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 283.33 ha | 567.22 ha | 283.89 ha | El Salvador |
| 1970s | 109.2 ha | 376.2 ha | 267 ha | El Salvador |
| 1980s | 147.8 ha | 300.5 ha | 152.7 ha | El Salvador |
| 1990s | 146.9 ha | 544.8 ha | 397.9 ha | El Salvador |
| 2000s | 220.6 ha | 399.1 ha | 178.5 ha | El Salvador |
| 2010s | 340.2 ha | 296.9 ha | 43.3 ha | Cape Verde |
| 2020s | 173 ha | 258 ha | 85 ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Cape Verde or El Salvador?
- Cape Verde, at 195 ha against 187 ha in El Salvador as of 2024.
- What is the difference in potatoes — area harvested between Cape Verde and El Salvador?
- 8 ha, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and El Salvador?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and El Salvador rank globally for potatoes — area harvested?
- Cape Verde ranks 180th and El Salvador ranks 182nd of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.