Armenia vs Portugal: Potatoes — Area harvested

Armenia
17,487 ha
in 2024
Portugal
16,460 ha
in 2024
Armenia rank
78th
Portugal rank
80th

Potatoes — Area harvested over time

  • Armenia
  • Portugal
25.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Armenia currently reports 17,487 ha against 16,460 ha in Portugal, a difference of 1,027 ha.

That makes Armenia's figure about 1.1 times Portugal's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Portugal ahead.

Armenia ranks 78th and Portugal ranks 80th of 153 countries.

Across the 4 decades both report, Armenia averaged higher in 2 and Portugal in 2.

Head to head by decade

Decade Armenia Portugal Difference Ahead
1990s 31,769 ha 84,717 ha 52,947 ha Portugal
2000s 32,865 ha 41,942 ha 9,077 ha Portugal
2010s 27,306 ha 24,150 ha 3,156 ha Armenia
2020s 19,177 ha 15,956 ha 3,221 ha Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — area harvested, Armenia or Portugal?
Armenia, at 17,487 ha against 16,460 ha in Portugal as of 2024.
What is the difference in potatoes — area harvested between Armenia and Portugal?
1,027 ha, with Armenia ahead.
How many years of comparable data are there for Armenia and Portugal?
33 years are reported by both, from 1992 to 2024.
How do Armenia and Portugal rank globally for potatoes — area harvested?
Armenia ranks 78th and Portugal ranks 80th of 153 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Portugal: Potatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/potatoes-area-harvested/armenia/portugal/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.