Angola vs Morocco: Potatoes — Area harvested

Angola
66,991 ha
in 2024
Morocco
66,932 ha
in 2024
Angola rank
41st
Morocco rank
42nd

Potatoes — Area harvested over time

  • Angola
  • Morocco
050.0k100.0k150.0k196119922024

How they compare

Angola currently reports 66,991 ha against 66,932 ha in Morocco, a difference of 59 ha.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Morocco ahead.

Angola ranks 41st and Morocco ranks 42nd of 167 countries.

Across the 7 decades both report, Angola averaged higher in 3 and Morocco in 4.

Head to head by decade

Decade Angola Morocco Difference Ahead
1960s 4,693 ha 22,751 ha 18,057 ha Morocco
1970s 5,430 ha 25,050 ha 19,620 ha Morocco
1980s 5,825 ha 41,990 ha 36,165 ha Morocco
1990s 5,105 ha 59,582 ha 54,477 ha Morocco
2000s 67,572 ha 61,086 ha 6,486 ha Angola
2010s 91,099 ha 60,296 ha 30,802 ha Angola
2020s 67,187 ha 57,446 ha 9,740 ha Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — area harvested, Angola or Morocco?
Angola, at 66,991 ha against 66,932 ha in Morocco as of 2024.
What is the difference in potatoes — area harvested between Angola and Morocco?
59 ha, with Angola ahead.
How many years of comparable data are there for Angola and Morocco?
64 years are reported by both, from 1961 to 2024.
How do Angola and Morocco rank globally for potatoes — area harvested?
Angola ranks 41st and Morocco ranks 42nd of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Morocco: Potatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/potatoes-area-harvested/angola/morocco/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.