Algeria vs Brazil: Potatoes — Area harvested
Potatoes — Area harvested over time
- Algeria
- Brazil
How they compare
Algeria currently reports 135,414 ha against 124,818 ha in Brazil, a difference of 10,596 ha.
That makes Algeria's figure about 1.1 times Brazil's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Brazil ahead.
Algeria ranks 23rd and Brazil ranks 24th of 153 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and Brazil in 5.
Head to head by decade
| Decade | Algeria | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,517 ha | 206,964 ha | 177,448 ha | Brazil |
| 1970s | 61,394 ha | 200,765 ha | 139,371 ha | Brazil |
| 1980s | 88,458 ha | 169,872 ha | 81,414 ha | Brazil |
| 1990s | 87,336 ha | 169,778 ha | 82,442 ha | Brazil |
| 2000s | 86,769 ha | 147,576 ha | 60,808 ha | Brazil |
| 2010s | 147,587 ha | 129,870 ha | 17,717 ha | Algeria |
| 2020s | 138,202 ha | 120,132 ha | 18,070 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Algeria or Brazil?
- Algeria, at 135,414 ha against 124,818 ha in Brazil as of 2024.
- What is the difference in potatoes — area harvested between Algeria and Brazil?
- 10,596 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Brazil?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Brazil rank globally for potatoes — area harvested?
- Algeria ranks 23rd and Brazil ranks 24th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.