Philippines vs South-Eastern Asia: Population — Total Population - Both sexes
Population — Total Population - Both sexes over time
- Philippines
- South-Eastern Asia
How they compare
South-Eastern Asia currently reports 683,869 1000 No against 114,891 1000 No in Philippines, a difference of 568,978 1000 No.
That makes South-Eastern Asia's figure about 6.0 times Philippines's.
Across all 14 years both countries report, South-Eastern Asia has been ahead every year.
Philippines ranks 12th and South-Eastern Asia ranks 9th of 164 countries.
South-Eastern Asia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Philippines | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 104,104 1000 No | 631,946 1000 No | 527,842 1000 No | South-Eastern Asia |
| 2020s | 113,509 1000 No | 676,388 1000 No | 562,879 1000 No | South-Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher population — total population - both sexes, Philippines or South-Eastern Asia?
- South-Eastern Asia, at 683,869 1000 No against 114,891 1000 No in Philippines as of 2023.
- What is the difference in population — total population - both sexes between Philippines and South-Eastern Asia?
- 568,978 1000 No, with South-Eastern Asia ahead.
- How many years of comparable data are there for Philippines and South-Eastern Asia?
- 14 years are reported by both, from 2010 to 2023.
- How do Philippines and South-Eastern Asia rank globally for population — total population - both sexes?
- Philippines ranks 12th and South-Eastern Asia ranks 9th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Population — Total Population - Both sexes. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.