China, Macao SAR vs Solomon Islands: Population — Total Population - Both sexes
Population — Total Population - Both sexes over time
- China, Macao SAR
- Solomon Islands
How they compare
Solomon Islands currently reports 800.01 1000 No against 713.91 1000 No in China, Macao SAR, a difference of 86.1 1000 No.
That makes Solomon Islands's figure about 1.1 times China, Macao SAR's.
The two have swapped places 1 time across 14 shared years of data; in 2010 it was China, Macao SAR ahead.
China, Macao SAR ranks 164th and Solomon Islands ranks 162nd of 194 countries.
Solomon Islands has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | China, Macao SAR | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 616.77 1000 No | 629.61 1000 No | 12.84 1000 No | Solomon Islands |
| 2020s | 698.93 1000 No | 772.04 1000 No | 73.11 1000 No | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher population — total population - both sexes, China, Macao SAR or Solomon Islands?
- Solomon Islands, at 800.01 1000 No against 713.91 1000 No in China, Macao SAR as of 2023.
- What is the difference in population — total population - both sexes between China, Macao SAR and Solomon Islands?
- 86.1 1000 No, with Solomon Islands ahead.
- How many years of comparable data are there for China, Macao SAR and Solomon Islands?
- 14 years are reported by both, from 2010 to 2023.
- How do China, Macao SAR and Solomon Islands rank globally for population — total population - both sexes?
- China, Macao SAR ranks 164th and Solomon Islands ranks 162nd of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Population — Total Population - Both sexes. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.