Dominican Republic vs Jamaica: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Dominican Republic
- Jamaica
How they compare
Jamaica currently reports 27,484 kg/ha against 24,856 kg/ha in Dominican Republic, a difference of 2,628 kg/ha.
That makes Jamaica's figure about 1.1 times Dominican Republic's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Jamaica ahead.
Dominican Republic ranks 12th and Jamaica ranks 9th of 73 countries.
Jamaica has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Dominican Republic | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,001 kg/ha | 12,391 kg/ha | 7,391 kg/ha | Jamaica |
| 1990s | 5,000 kg/ha | 14,035 kg/ha | 9,035 kg/ha | Jamaica |
| 2000s | 11,316 kg/ha | 15,859 kg/ha | 4,543 kg/ha | Jamaica |
| 2010s | 13,786 kg/ha | 24,575 kg/ha | 10,790 kg/ha | Jamaica |
| 2020s | 10,161 kg/ha | 27,380 kg/ha | 17,219 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Dominican Republic or Jamaica?
- Jamaica, at 27,484 kg/ha against 24,856 kg/ha in Dominican Republic as of 2024.
- What is the difference in pomelos and grapefruits — yield between Dominican Republic and Jamaica?
- 2,628 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for Dominican Republic and Jamaica?
- 40 years are reported by both, from 1985 to 2024.
- How do Dominican Republic and Jamaica rank globally for pomelos and grapefruits — yield?
- Dominican Republic ranks 12th and Jamaica ranks 9th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.