Algeria vs Dominican Republic: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Algeria
- Dominican Republic
How they compare
Algeria currently reports 25,312 kg/ha against 24,856 kg/ha in Dominican Republic, a difference of 456 kg/ha.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Algeria ahead.
Algeria ranks 11th and Dominican Republic ranks 12th of 73 countries.
Algeria has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Algeria | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 8,508 kg/ha | 5,001 kg/ha | 3,507 kg/ha | Algeria |
| 1990s | 9,351 kg/ha | 5,000 kg/ha | 4,351 kg/ha | Algeria |
| 2000s | 15,369 kg/ha | 11,316 kg/ha | 4,053 kg/ha | Algeria |
| 2010s | 22,959 kg/ha | 13,786 kg/ha | 9,173 kg/ha | Algeria |
| 2020s | 24,935 kg/ha | 10,161 kg/ha | 14,774 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Algeria or Dominican Republic?
- Algeria, at 25,312 kg/ha against 24,856 kg/ha in Dominican Republic as of 2024.
- What is the difference in pomelos and grapefruits — yield between Algeria and Dominican Republic?
- 456 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Dominican Republic?
- 40 years are reported by both, from 1985 to 2024.
- How do Algeria and Dominican Republic rank globally for pomelos and grapefruits — yield?
- Algeria ranks 11th and Dominican Republic ranks 12th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.