Europe vs Spain: Plums and sloes — Yield
Plums and sloes — Yield over time
- Europe
- Spain
How they compare
Spain currently reports 10,740 kg/ha against 7,244 kg/ha in Europe, a difference of 3,496 kg/ha.
That makes Spain's figure about 1.5 times Europe's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Spain ahead.
Europe ranks 19th and Spain ranks 21st of 29 groups.
Across the 7 decades both report, Europe averaged higher in 2 and Spain in 5.
Head to head by decade
| Decade | Europe | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,623 kg/ha | 18,589 kg/ha | 1,966 kg/ha | Spain |
| 1970s | 12,295 kg/ha | 7,787 kg/ha | 4,508 kg/ha | Europe |
| 1980s | 9,148 kg/ha | 7,088 kg/ha | 2,060 kg/ha | Europe |
| 1990s | 4,231 kg/ha | 7,096 kg/ha | 2,865 kg/ha | Spain |
| 2000s | 5,169 kg/ha | 10,121 kg/ha | 4,952 kg/ha | Spain |
| 2010s | 6,737 kg/ha | 12,259 kg/ha | 5,523 kg/ha | Spain |
| 2020s | 7,625 kg/ha | 11,853 kg/ha | 4,228 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher plums and sloes — yield, Europe or Spain?
- Spain, at 10,740 kg/ha against 7,244 kg/ha in Europe as of 2024.
- What is the difference in plums and sloes — yield between Europe and Spain?
- 3,496 kg/ha, with Spain ahead.
- How many years of comparable data are there for Europe and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Spain rank globally for plums and sloes — yield?
- Europe ranks 19th and Spain ranks 21st of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Plums and sloes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.