Algeria vs Italy: Plums and sloes — Area harvested
Plums and sloes — Area harvested over time
- Algeria
- Italy
How they compare
Italy currently reports 11,290 ha against 10,949 ha in Algeria, a difference of 341 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Italy ahead.
Algeria ranks 21st and Italy ranks 20th of 90 countries.
Across the 7 decades both report, Algeria averaged higher in 1 and Italy in 6.
Head to head by decade
| Decade | Algeria | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,322 ha | 14,478 ha | 11,156 ha | Italy |
| 1970s | 3,600 ha | 11,840 ha | 8,240 ha | Italy |
| 1980s | 6,830 ha | 10,950 ha | 4,120 ha | Italy |
| 1990s | 6,555 ha | 11,616 ha | 5,061 ha | Italy |
| 2000s | 9,952 ha | 12,801 ha | 2,849 ha | Italy |
| 2010s | 18,420 ha | 12,820 ha | 5,600 ha | Algeria |
| 2020s | 11,777 ha | 11,824 ha | 46.8 ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher plums and sloes — area harvested, Algeria or Italy?
- Italy, at 11,290 ha against 10,949 ha in Algeria as of 2024.
- What is the difference in plums and sloes — area harvested between Algeria and Italy?
- 341 ha, with Italy ahead.
- How many years of comparable data are there for Algeria and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Italy rank globally for plums and sloes — area harvested?
- Algeria ranks 21st and Italy ranks 20th of 90 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Plums and sloes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.