Jamaica vs Net Food Importing Developing Countries (NFIDCs): Plantains and cooking bananas — Yield
Plantains and cooking bananas — Yield over time
- Jamaica
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Jamaica currently reports 18,819 kg/ha against 4,918 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 13,901 kg/ha.
That makes Jamaica's figure about 3.8 times Net Food Importing Developing Countries (NFIDCs)'s.
Across all 64 years both countries report, Jamaica has been ahead every year.
Jamaica ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 11th of 50 countries.
Jamaica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jamaica | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,944 kg/ha | 5,025 kg/ha | 4,919 kg/ha | Jamaica |
| 1970s | 9,440 kg/ha | 5,917 kg/ha | 3,523 kg/ha | Jamaica |
| 1980s | 12,365 kg/ha | 5,309 kg/ha | 7,056 kg/ha | Jamaica |
| 1990s | 16,035 kg/ha | 5,435 kg/ha | 10,600 kg/ha | Jamaica |
| 2000s | 17,549 kg/ha | 5,565 kg/ha | 11,984 kg/ha | Jamaica |
| 2010s | 18,989 kg/ha | 5,084 kg/ha | 13,905 kg/ha | Jamaica |
| 2020s | 19,342 kg/ha | 4,939 kg/ha | 14,403 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher plantains and cooking bananas — yield, Jamaica or Net Food Importing Developing Countries (NFIDCs)?
- Jamaica, at 18,819 kg/ha against 4,918 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in plantains and cooking bananas — yield between Jamaica and Net Food Importing Developing Countries (NFIDCs)?
- 13,901 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Net Food Importing Developing Countries (NFIDCs)?
- 64 years are reported by both, from 1961 to 2024.
- How do Jamaica and Net Food Importing Developing Countries (NFIDCs) rank globally for plantains and cooking bananas — yield?
- Jamaica ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 11th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Plantains and cooking bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.