Belize vs Jamaica: Plantains and cooking bananas — Yield
Plantains and cooking bananas — Yield over time
- Belize
- Jamaica
How they compare
Jamaica currently reports 18,819 kg/ha against 16,001 kg/ha in Belize, a difference of 2,818 kg/ha.
That makes Jamaica's figure about 1.2 times Belize's.
The two have swapped places 9 times across 36 shared years of data; in 1989 it was Belize ahead.
Belize ranks 11th and Jamaica ranks 8th of 50 countries.
Across the 5 decades both report, Belize averaged higher in 3 and Jamaica in 2.
Head to head by decade
| Decade | Belize | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 20,626 kg/ha | 13,000 kg/ha | 7,626 kg/ha | Belize |
| 1990s | 30,127 kg/ha | 16,035 kg/ha | 14,092 kg/ha | Belize |
| 2000s | 31,351 kg/ha | 17,549 kg/ha | 13,802 kg/ha | Belize |
| 2010s | 18,772 kg/ha | 18,989 kg/ha | 217.73 kg/ha | Jamaica |
| 2020s | 15,975 kg/ha | 19,342 kg/ha | 3,367 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher plantains and cooking bananas — yield, Belize or Jamaica?
- Jamaica, at 18,819 kg/ha against 16,001 kg/ha in Belize as of 2024.
- What is the difference in plantains and cooking bananas — yield between Belize and Jamaica?
- 2,818 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for Belize and Jamaica?
- 36 years are reported by both, from 1989 to 2024.
- How do Belize and Jamaica rank globally for plantains and cooking bananas — yield?
- Belize ranks 11th and Jamaica ranks 8th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Plantains and cooking bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.