Belize vs Eastern Africa: Plantains and cooking bananas — Yield
Plantains and cooking bananas — Yield over time
- Belize
- Eastern Africa
How they compare
Belize currently reports 16,001 kg/ha against 4,207 kg/ha in Eastern Africa, a difference of 11,794 kg/ha.
That makes Belize's figure about 3.8 times Eastern Africa's.
Across all 36 years both countries report, Belize has been ahead every year.
Belize ranks 11th and Eastern Africa ranks 14th of 50 countries.
Belize has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Belize | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 20,626 kg/ha | 5,170 kg/ha | 15,456 kg/ha | Belize |
| 1990s | 30,127 kg/ha | 5,315 kg/ha | 24,811 kg/ha | Belize |
| 2000s | 31,351 kg/ha | 5,073 kg/ha | 26,278 kg/ha | Belize |
| 2010s | 18,772 kg/ha | 4,227 kg/ha | 14,544 kg/ha | Belize |
| 2020s | 15,975 kg/ha | 4,235 kg/ha | 11,739 kg/ha | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher plantains and cooking bananas — yield, Belize or Eastern Africa?
- Belize, at 16,001 kg/ha against 4,207 kg/ha in Eastern Africa as of 2024.
- What is the difference in plantains and cooking bananas — yield between Belize and Eastern Africa?
- 11,794 kg/ha, with Belize ahead.
- How many years of comparable data are there for Belize and Eastern Africa?
- 36 years are reported by both, from 1989 to 2024.
- How do Belize and Eastern Africa rank globally for plantains and cooking bananas — yield?
- Belize ranks 11th and Eastern Africa ranks 14th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Plantains and cooking bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.