Syrian Arab Republic vs World: Pistachios, in shell β€” Production

Syrian Arab Republic
83,796 t
in 2024
World
1.38 million t
in 2024
Syrian Arab Republic rank
6th
World rank
1st

Pistachios, in shell β€” Production over time

  • Syrian Arab Republic
  • World
0500.0k1.0M1.5M196119922024

How they compare

World currently reports 1.38 million t against 83,796 t in Syrian Arab Republic, a difference of 1.30 million t.

That makes World's figure about 16.5 times Syrian Arab Republic's.

Across all 64 years both countries report, World has been ahead every year.

Syrian Arab Republic ranks 6th and World ranks 1st of 17 regions.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Syrian Arab Republic World Difference Ahead
1960s 1,318 t 29,054 t 27,736 t World
1970s 4,771 t 73,672 t 68,901 t World
1980s 11,732 t 186,305 t 174,573 t World
1990s 21,033 t 368,655 t 347,622 t World
2000s 48,297 t 528,719 t 480,421 t World
2010s 50,066 t 888,139 t 838,073 t World
2020s 57,399 t 1.21 million t 1.15 million t World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pistachios, in shell β€” production, Syrian Arab Republic or World?
World, at 1.38 million t against 83,796 t in Syrian Arab Republic as of 2024.
What is the difference in pistachios, in shell β€” production between Syrian Arab Republic and World?
1.30 million t, with World ahead.
How many years of comparable data are there for Syrian Arab Republic and World?
64 years are reported by both, from 1961 to 2024.
How do Syrian Arab Republic and World rank globally for pistachios, in shell β€” production?
Syrian Arab Republic ranks 6th and World ranks 1st of 17 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pistachios, in shell β€” Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Syrian Arab Republic vs World: Pistachios, in shell β€” Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/pistachios-in-shell-production/syrian-arab-republic-2/world/

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About this data

Indicator
Pistachios, in shell β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 2,326 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.