Eastern Asia vs Greece: Pistachios, in shell — Production

Eastern Asia
78,986 t
in 2024
Greece
11,836 t
in 2017
Eastern Asia rank
7th
Greece rank
3rd

Pistachios, in shell — Production over time

  • Eastern Asia
  • Greece
020.0k40.0k60.0k80.0k196119922024

How they compare

Eastern Asia currently reports 78,986 t against 11,836 t in Greece, a difference of 67,150 t.

That makes Eastern Asia's figure about 6.7 times Greece's.

Across all 57 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 7th and Greece ranks 3rd of 17 groups.

Eastern Asia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Eastern Asia Greece Difference Ahead
1960s 6,167 t 909.11 t 5,258 t Eastern Asia
1970s 14,700 t 1,499 t 13,201 t Eastern Asia
1980s 19,700 t 3,567 t 16,133 t Eastern Asia
1990s 25,468 t 6,482 t 18,986 t Eastern Asia
2000s 33,100 t 8,538 t 24,562 t Eastern Asia
2010s 74,413 t 9,056 t 65,358 t Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pistachios, in shell — production, Eastern Asia or Greece?
Eastern Asia, at 78,986 t against 11,836 t in Greece as of 2024.
What is the difference in pistachios, in shell — production between Eastern Asia and Greece?
67,150 t, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Greece?
57 years are reported by both, from 1961 to 2017.
How do Eastern Asia and Greece rank globally for pistachios, in shell — production?
Eastern Asia ranks 7th and Greece ranks 3rd of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pistachios, in shell — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Greece: Pistachios, in shell — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/pistachios-in-shell-production/eastern-asia/greece/

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About this data

Indicator
Pistachios, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 2,326 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.