Madagascar vs Spain: Pistachios, in shell — Gross Production Index Number
Madagascar
188.79
in 2024
Spain
208.76
in 2017
Madagascar rank
4th
Spain rank
3rd
Pistachios, in shell — Gross Production Index Number over time
- Madagascar
- Spain
How they compare
Spain currently reports 208.76 against 188.79 in Madagascar, a difference of 19.97.
That makes Spain's figure about 1.1 times Madagascar's.
The two have swapped places 2 times across 28 shared years of data; in 1990 it was Spain ahead.
Madagascar ranks 4th and Spain ranks 3rd of 19 countries.
Spain has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Madagascar | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.64 | 15.05 | 5.41 | Spain |
| 2000s | 8.03 | 19.67 | 11.65 | Spain |
| 2010s | 77.4 | 99.81 | 22.41 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pistachios, in shell — gross production index number, Madagascar or Spain?
- Spain, at 208.76 against 188.79 in Madagascar as of 2017.
- What is the difference in pistachios, in shell — gross production index number between Madagascar and Spain?
- 19.97, with Spain ahead.
- How many years of comparable data are there for Madagascar and Spain?
- 28 years are reported by both, from 1990 to 2017.
- How do Madagascar and Spain rank globally for pistachios, in shell — gross production index number?
- Madagascar ranks 4th and Spain ranks 3rd of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pistachios, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.