Nicaragua vs Timor-Leste: Pineapples — Yield

Nicaragua
14,875 kg/ha
in 2023
Timor-Leste
13,672 kg/ha
in 2024
Nicaragua rank
59th
Timor-Leste rank
61st

Pineapples — Yield over time

  • Nicaragua
  • Timor-Leste
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Nicaragua currently reports 14,875 kg/ha against 13,672 kg/ha in Timor-Leste, a difference of 1,203 kg/ha.

That makes Nicaragua's figure about 1.1 times Timor-Leste's.

The two have swapped places 2 times across 31 shared years of data; in 1993 it was Nicaragua ahead.

Nicaragua ranks 59th and Timor-Leste ranks 61st of 93 countries.

Nicaragua has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Nicaragua Timor-Leste Difference Ahead
1990s 14,932 kg/ha 10,135 kg/ha 4,797 kg/ha Nicaragua
2000s 14,676 kg/ha 10,136 kg/ha 4,540 kg/ha Nicaragua
2010s 14,909 kg/ha 13,503 kg/ha 1,406 kg/ha Nicaragua
2020s 14,875 kg/ha 13,672 kg/ha 1,204 kg/ha Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pineapples — yield, Nicaragua or Timor-Leste?
Nicaragua, at 14,875 kg/ha against 13,672 kg/ha in Timor-Leste as of 2023.
What is the difference in pineapples — yield between Nicaragua and Timor-Leste?
1,203 kg/ha, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and Timor-Leste?
31 years are reported by both, from 1993 to 2023.
How do Nicaragua and Timor-Leste rank globally for pineapples — yield?
Nicaragua ranks 59th and Timor-Leste ranks 61st of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pineapples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,607 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.