Japan vs Thailand: Pineapples — Yield
Pineapples — Yield over time
- Japan
- Thailand
How they compare
Thailand currently reports 22,793 kg/ha against 22,124 kg/ha in Japan, a difference of 669 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 38th and Thailand ranks 37th of 93 countries.
Across the 7 decades both report, Japan averaged higher in 3 and Thailand in 4.
Head to head by decade
| Decade | Japan | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,961 kg/ha | 5,072 kg/ha | 8,889 kg/ha | Japan |
| 1970s | 16,493 kg/ha | 14,878 kg/ha | 1,615 kg/ha | Japan |
| 1980s | 18,122 kg/ha | 23,879 kg/ha | 5,757 kg/ha | Thailand |
| 1990s | 22,602 kg/ha | 24,057 kg/ha | 1,456 kg/ha | Thailand |
| 2000s | 24,448 kg/ha | 23,860 kg/ha | 587.69 kg/ha | Japan |
| 2010s | 22,944 kg/ha | 24,606 kg/ha | 1,663 kg/ha | Thailand |
| 2020s | 22,665 kg/ha | 23,402 kg/ha | 737.08 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — yield, Japan or Thailand?
- Thailand, at 22,793 kg/ha against 22,124 kg/ha in Japan as of 2024.
- What is the difference in pineapples — yield between Japan and Thailand?
- 669 kg/ha, with Thailand ahead.
- How many years of comparable data are there for Japan and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Thailand rank globally for pineapples — yield?
- Japan ranks 38th and Thailand ranks 37th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.