Grenada vs Haiti: Pineapples — Yield
Pineapples — Yield over time
- Grenada
- Haiti
How they compare
Grenada currently reports 13,466 kg/ha against 12,322 kg/ha in Haiti, a difference of 1,144 kg/ha.
That makes Grenada's figure about 1.1 times Haiti's.
The two have swapped places 5 times across 20 shared years of data; in 2005 it was Haiti ahead.
Grenada ranks 62nd and Haiti ranks 65th of 93 countries.
Grenada has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Grenada | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 10,300 kg/ha | 10,038 kg/ha | 262.44 kg/ha | Grenada |
| 2010s | 12,218 kg/ha | 11,839 kg/ha | 378.76 kg/ha | Grenada |
| 2020s | 13,267 kg/ha | 12,230 kg/ha | 1,037 kg/ha | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — yield, Grenada or Haiti?
- Grenada, at 13,466 kg/ha against 12,322 kg/ha in Haiti as of 2024.
- What is the difference in pineapples — yield between Grenada and Haiti?
- 1,144 kg/ha, with Grenada ahead.
- How many years of comparable data are there for Grenada and Haiti?
- 20 years are reported by both, from 2005 to 2024.
- How do Grenada and Haiti rank globally for pineapples — yield?
- Grenada ranks 62nd and Haiti ranks 65th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.