Fiji vs Northern Africa: Pineapples — Yield
Pineapples — Yield over time
- Fiji
- Northern Africa
How they compare
Fiji currently reports 30,000 kg/ha against 4,458 kg/ha in Northern Africa, a difference of 25,542 kg/ha.
That makes Fiji's figure about 6.7 times Northern Africa's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Northern Africa ahead.
Fiji ranks 27th and Northern Africa ranks 28th of 93 countries.
Across the 7 decades both report, Fiji averaged higher in 6 and Northern Africa in 1.
Head to head by decade
| Decade | Fiji | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,474 kg/ha | 6,867 kg/ha | 393.01 kg/ha | Northern Africa |
| 1970s | 9,273 kg/ha | 4,939 kg/ha | 4,333 kg/ha | Fiji |
| 1980s | 11,778 kg/ha | 4,707 kg/ha | 7,071 kg/ha | Fiji |
| 1990s | 6,363 kg/ha | 3,883 kg/ha | 2,480 kg/ha | Fiji |
| 2000s | 12,437 kg/ha | 3,759 kg/ha | 8,678 kg/ha | Fiji |
| 2010s | 10,422 kg/ha | 4,331 kg/ha | 6,091 kg/ha | Fiji |
| 2020s | 20,800 kg/ha | 4,454 kg/ha | 16,346 kg/ha | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — yield, Fiji or Northern Africa?
- Fiji, at 30,000 kg/ha against 4,458 kg/ha in Northern Africa as of 2024.
- What is the difference in pineapples — yield between Fiji and Northern Africa?
- 25,542 kg/ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Northern Africa rank globally for pineapples — yield?
- Fiji ranks 27th and Northern Africa ranks 28th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.