Eastern Africa vs Timor-Leste: Pineapples — Yield

Eastern Africa
17,988 kg/ha
in 2024
Timor-Leste
13,672 kg/ha
in 2024
Eastern Africa rank
15th
Timor-Leste rank
12th

Pineapples — Yield over time

  • Eastern Africa
  • Timor-Leste
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Eastern Africa currently reports 17,988 kg/ha against 13,672 kg/ha in Timor-Leste, a difference of 4,316 kg/ha.

That makes Eastern Africa's figure about 1.3 times Timor-Leste's.

The two have swapped places 4 times across 32 shared years of data; in 1993 it was Eastern Africa ahead.

Eastern Africa ranks 15th and Timor-Leste ranks 12th of 24 groups.

Eastern Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Africa Timor-Leste Difference Ahead
1990s 20,757 kg/ha 10,135 kg/ha 10,622 kg/ha Eastern Africa
2000s 18,757 kg/ha 10,136 kg/ha 8,621 kg/ha Eastern Africa
2010s 16,091 kg/ha 13,503 kg/ha 2,588 kg/ha Eastern Africa
2020s 18,589 kg/ha 13,672 kg/ha 4,917 kg/ha Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pineapples — yield, Eastern Africa or Timor-Leste?
Eastern Africa, at 17,988 kg/ha against 13,672 kg/ha in Timor-Leste as of 2024.
What is the difference in pineapples — yield between Eastern Africa and Timor-Leste?
4,316 kg/ha, with Eastern Africa ahead.
How many years of comparable data are there for Eastern Africa and Timor-Leste?
32 years are reported by both, from 1993 to 2024.
How do Eastern Africa and Timor-Leste rank globally for pineapples — yield?
Eastern Africa ranks 15th and Timor-Leste ranks 12th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs Timor-Leste: Pineapples — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/pineapples-yield/eastern-africa/timor-leste-2/

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About this data

Indicator
Pineapples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,607 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.