Democratic Republic of the Congo vs Dominican Republic: Pineapples — Yield

Democratic Republic of the Congo
24,229 kg/ha
in 2024
Dominican Republic
64,685 kg/ha
in 2024
Democratic Republic of the Congo rank
4th
Dominican Republic rank
4th

Pineapples — Yield over time

  • Democratic Republic of the Congo
  • Dominican Republic
020.0k40.0k60.0k196119922024

How they compare

Dominican Republic currently reports 64,685 kg/ha against 24,229 kg/ha in Democratic Republic of the Congo, a difference of 40,456 kg/ha.

That makes Dominican Republic's figure about 2.7 times Democratic Republic of the Congo's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Democratic Republic of the Congo ahead.

Democratic Republic of the Congo ranks 4th and Dominican Republic ranks 4th of 13 countries.

Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 5 and Dominican Republic in 2.

Head to head by decade

Decade Democratic Republic of the Congo Dominican Republic Difference Ahead
1960s 24,882 kg/ha 12,766 kg/ha 12,115 kg/ha Democratic Republic of the Congo
1970s 25,927 kg/ha 14,744 kg/ha 11,183 kg/ha Democratic Republic of the Congo
1980s 25,560 kg/ha 18,207 kg/ha 7,354 kg/ha Democratic Republic of the Congo
1990s 26,083 kg/ha 18,971 kg/ha 7,112 kg/ha Democratic Republic of the Congo
2000s 25,474 kg/ha 12,979 kg/ha 12,495 kg/ha Democratic Republic of the Congo
2010s 24,812 kg/ha 43,565 kg/ha 18,754 kg/ha Dominican Republic
2020s 24,331 kg/ha 62,290 kg/ha 37,959 kg/ha Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pineapples — yield, Democratic Republic of the Congo or Dominican Republic?
Dominican Republic, at 64,685 kg/ha against 24,229 kg/ha in Democratic Republic of the Congo as of 2024.
What is the difference in pineapples — yield between Democratic Republic of the Congo and Dominican Republic?
40,456 kg/ha, with Dominican Republic ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Dominican Republic?
64 years are reported by both, from 1961 to 2024.
How do Democratic Republic of the Congo and Dominican Republic rank globally for pineapples — yield?
Democratic Republic of the Congo ranks 4th and Dominican Republic ranks 4th of 13 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Dominican Republic: Pineapples — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/pineapples-yield/democratic-republic-of-the-congo/dominican-republic/

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About this data

Indicator
Pineapples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,607 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.