Caribbean vs Western Africa: Pineapples — Yield
Pineapples — Yield over time
- Caribbean
- Western Africa
How they compare
Caribbean currently reports 33,859 kg/ha against 12,464 kg/ha in Western Africa, a difference of 21,395 kg/ha.
That makes Caribbean's figure about 2.7 times Western Africa's.
Across all 64 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 23rd and Western Africa ranks 25th of 93 groups.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,809 kg/ha | 6,071 kg/ha | 24,738 kg/ha | Caribbean |
| 1970s | 28,784 kg/ha | 7,460 kg/ha | 21,324 kg/ha | Caribbean |
| 1980s | 28,252 kg/ha | 8,079 kg/ha | 20,172 kg/ha | Caribbean |
| 1990s | 20,307 kg/ha | 8,852 kg/ha | 11,455 kg/ha | Caribbean |
| 2000s | 13,920 kg/ha | 9,185 kg/ha | 4,735 kg/ha | Caribbean |
| 2010s | 26,307 kg/ha | 11,807 kg/ha | 14,500 kg/ha | Caribbean |
| 2020s | 32,336 kg/ha | 12,335 kg/ha | 20,000 kg/ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — yield, Caribbean or Western Africa?
- Caribbean, at 33,859 kg/ha against 12,464 kg/ha in Western Africa as of 2024.
- What is the difference in pineapples — yield between Caribbean and Western Africa?
- 21,395 kg/ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Western Africa rank globally for pineapples — yield?
- Caribbean ranks 23rd and Western Africa ranks 25th of 93 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.